Not only will you have wonderful meal you’ll be rewarded with the exceptional aroma of roasted chicken. With the exception of fresh baked bread, there are few culinary endeavors that can top the aroma of a roasting chicken. Roasted chicken is one of my favorite comfort foods, and it lends it self to a host of leftover possibilities.
Risotto is a classic Italian rice dish that is as much fun to make as it is to eat. A rich and satisfying meal or starter, it’s well worth the effort it takes to make. I often make risotto to utilize leftovers or small quantities of food I have hanging around.
A culinary staple used in soups, sauces, risotto and much more. Chicken broth should be in every serious cooks freezer. Here’s a simple recipe for an unseasoned broth that can be used in any recipe calling for chicken broth.
